I am not sure I get the point. Negroni Ice Cubes?

[El Presidente]

 

I blame Mike (Madandana) for my Negroni infatuation. 

The below may be a step too far however. 

 

 

 

 

It channels the characteristics of the cocktail with a spicy cherry-orange flavor enhanced by the Wormwood essence of Torino vermouth, allowing for the use of gin or whiskey to create a modern version. Sold in packs of 12 cubes.

Instructions:
Step 1. Freeze a box of cubes.
Step 2. Pop open as many cubes as needed.
Step 3. Drop cubes into a shaker or glass, pairing 1 cube with 1.5oz of your favorite gin, whiskey, or seltzer.
Step 4. Shake or stir until completely dissolved.

Ingredients: Filtered Water, Invert Sugar, Crystalline Fructose, Natural Flavors, Fruit & Vegetable Juice (for Color), Citric Acid, Beta-Carotene (for Color), Wormwood Powder, Sodium Benzoate & Potassium Sorbate (as Preservatives), Quinine.

[madandana]

ROB! I’m surprised at you. Surely you know anything Negroni is a good thing.

[Meklown]

Not sure about these but I once had a cocktail where the bartender explained that they use some kind of juice/syrup to make the ice such that as it melts, the cocktail will not be diluted but rather changing in flavour. Thought it was a good idea and surprised it isn't more widely done!