Popular Post jerrybrowne Posted March 19, 2018 Popular Post Posted March 19, 2018 Sent from my iPhone using Tapatalk Pro 21
Guest Nekhyludov Posted March 20, 2018 Posted March 20, 2018 Beautiful SCdlH El Principe from our host.
Popular Post cfc1016 Posted March 20, 2018 Popular Post Posted March 20, 2018 RASCC ULA JUN 15. Smoked one ROTT. Complex and subtle. Nuts, leather, wood, meat, pepper. Everything is there but it’s all subtly represented. Interested to see how they do with some rest in the humi. 11
cfc1016 Posted March 20, 2018 Posted March 20, 2018 22 hours ago, awkwardPause said: Always love to see 898s. What's the code?
BonVivant Posted March 20, 2018 Posted March 20, 2018 On 3/19/2018 at 7:14 AM, JohnS said: ABR despite being an abbreviation for April in Spanish, was an actual Factory code in 2011 and 12. Sancho Panza boxes were also rolled at that factory in those years. Great Sancho Panza there
BonVivant Posted March 20, 2018 Posted March 20, 2018 13 hours ago, jerrybrowne said: Sent from my iPhone using Tapatalk Pro LOOK at the feet of Talismans?
JohnS Posted March 20, 2018 Posted March 20, 2018 44 minutes ago, BonVivant said: Great Sancho Panza there Great Sancho Panza where, Leo? 1
BonVivant Posted March 20, 2018 Posted March 20, 2018 1 hour ago, JohnS said: Great Sancho Panza where, Leo? First things first? Talismans first...??? Then we do Sancho Panza
JohnS Posted March 20, 2018 Posted March 20, 2018 50 minutes ago, BonVivant said: First things first? Talismans first...??? Then we do Sancho Panza I'm afraid I am going to have to politely insist. What exactly are you meaning by your response in regards to Sancho Panza? 1
cfc1016 Posted March 20, 2018 Posted March 20, 2018 1 hour ago, JohnS said: I'm afraid I am going to have to politely insist. What exactly are you meaning by your response in regards to Sancho Panza? Who’s on first? I've tried to make heads or tails out of this exchange but i think the two of you are just havin some fun at the expense of my confusion ? 2
JohnS Posted March 20, 2018 Posted March 20, 2018 1 minute ago, cfc1016 said: Who’s on first? I've tried to make heads or tails out of this exchange but i think the two of you are just havin some fun at the expense of my confusion ? Indeed. Levity and laughter are core values of our FriendsofHabanos community! 1
cfc1016 Posted March 20, 2018 Posted March 20, 2018 6 minutes ago, JohnS said: Indeed. Levity and laughter are core values of our FriendsofHabanos community! Success in droves!
Popular Post GotaCohiba Posted March 20, 2018 Popular Post Posted March 20, 2018 Most excellent deliveries yesterday from a few recent 24:24’s 19
jerrybrowne Posted March 20, 2018 Posted March 20, 2018 6 hours ago, BonVivant said: LOOK at the feet of Talismans? You're probably joking around but it's just bad photography on my part.... 2
PrairieSmoke Posted March 20, 2018 Posted March 20, 2018 You're probably joking around but it's just bad photography on my part....Yeah the shadows were playing tricks!Sent from my iPhone using Tapatalk
Fuzz Posted March 20, 2018 Posted March 20, 2018 26 minutes ago, steelcity said: That sticker on the Partagas is ridiculous. Aww come on. The PCC Vintage Collection is a great aging program. 1 2
Lotusguy Posted March 20, 2018 Posted March 20, 2018 Aww come on. The PCC Vintage Collection is a great aging program. It's the best
mrmessy Posted March 20, 2018 Posted March 20, 2018 16 hours ago, Nekhyludov said: Beautiful SCdlH El Principe from our host. Nice. i got some from last year but have yet to taste the waffles and syrup flavors. how long before you start getting those?
GotaCohiba Posted March 20, 2018 Posted March 20, 2018 1 hour ago, Lotusguy said: It's the best Hoping that’s the case and plan to torch them all in the next year or 2
Guest Nekhyludov Posted March 20, 2018 Posted March 20, 2018 15 minutes ago, mrmessy said: Nice. i got some from last year but have yet to taste the waffles and syrup flavors. how long before you start getting those? "Waffles and syrup" registers on my palate as malt and sugar sweetness. These will need to rest for a while; I smoked one ROTT and it was, predictably, pretty rough. I wouldn't expect them to need any particular aging beyond the 90 days of acclimation though. Here are my notes on a recent production single I picked up last summer: It lights readily and produces an even burn and a flaky gray ash. Right away, there's a rich leather and sea salt profile, with just a bit of a malty note, and a toasted aroma. The depth of the leather profile deepens in the second half and the malty note recurs in the aroma. At this stage, the flavors are deepening and becoming richer, but not necessarily evolving. The profile continues apace, still with not much change in the flavors, but it does finish with just a hint of candy sweetness.
Akela3rd Posted March 20, 2018 Posted March 20, 2018 RASCC ULA JUN 15. Smoked one ROTT. Complex and subtle. Nuts, leather, wood, meat, pepper. Everything is there but it’s all subtly represented. Interested to see how they do with some rest in the humi. Meat? What meat exactly? Are we talking bloody steak, rich humming pork or clean wholesome chicken? Or did you just spark up after prepping dinner? 1
awkwardPause Posted March 20, 2018 Posted March 20, 2018 First things first? Talismans first...??? Then we do Sancho PanzaSancho Esplendido? Why yes, please. 1
ayepatz Posted March 20, 2018 Posted March 20, 2018 18 minutes ago, awkwardPause said: Sancho Esplendido? Why yes, please. The SP Coronas Gigantes was a Julieta No.2. I managed to find a box last year, and they are glorious. I second your proposal. ? 1
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