Ken Gargett Posted December 3, 2017 Posted December 3, 2017 i know that islay malts can be divisive - some love them and others less so (i'm in the former category). here are a few limited editions that might be of interest, sadly mostly out of my price range. http://robbreport.com/food-drink/spirits/slideshow/6-limited-edition-islay-whiskies-you-need-to-try
omgpauljr Posted December 22, 2017 Posted December 22, 2017 My go to is usually Laphroaig Cask Strength or Lagavulin 16. Ardbeg Uigeadail is also a solid choice. If you like Islay scotch, I recommend Longrow Tokaji, which is from Campbeltown. It has the smokiness of an Islay scotch, but some sweet notes that make it different. 2
mi000ke Posted December 22, 2017 Posted December 22, 2017 When I can't smoke a cigar I just sip Lagavulin 16 - it's like drinking liquid smoke. For a nice somewhat less intense and more fruity islay, you might try Bunnahabhain 18 year 2
treberty Posted December 24, 2017 Posted December 24, 2017 Caol Ila 12... I grab a bottle when available - which is quite rare. What a great dram! 2
shlomo Posted December 24, 2017 Posted December 24, 2017 12 hours ago, treberty said: Caol Ila 12... I grab a bottle when available - which is quite rare. What a great dram! SAQ just sold out of their last 2016 limited edition "unpeated style" 15 yr old cask strength...hope you got yourself a bottle. Its incredible 2
omgpauljr Posted December 29, 2017 Posted December 29, 2017 On 12/24/2017 at 6:37 AM, shlomo said: SAQ just sold out of their last 2016 limited edition "unpeated style" 15 yr old cask strength...hope you got yourself a bottle. Its incredible Thanks for the tip! I love Caol Ila, but I never heard about a limited edition cask strength version. 1
treberty Posted December 31, 2017 Posted December 31, 2017 Hey Shlomo! I'm afraid I missed that one. Thanks for the tip though!
MahDooRow Posted February 16, 2018 Posted February 16, 2018 As for the main topic "favorite Islay malts", my response is ALL OF THEM! While I'm fairly new to Islay single malts I dove head first into the deep end as soon as I realized how much I loved heavily peated scotch. Of the base offerings that I've tried, Ardbeg 10 is at the top of the list, followed by Caol Ila 12 and Laphroaig 10. Lagavulin 16 is also excellent, but it's a little sweeter than I prefer. Bunnahabhain and Bowmore are still on the "need to try" list. Edit: Went back for another dram of the Lagavulin 16 last night and the sweetness was more subdued. Still present, but in much better balance with the salt and the smoke. The bottle's been open for several weeks and the whisky has benefitted. On 12/24/2017 at 9:37 AM, shlomo said: SAQ just sold out of their last 2016 limited edition "unpeated style" 15 yr old cask strength...hope you got yourself a bottle. Its incredible The Caol Ila 15 year "unpeated style" is still available from a few online retailers. Is it totally unpeated? How would you describe the flavor profile compared to the standard 12 year? Thanks! 1
shlomo Posted February 16, 2018 Posted February 16, 2018 6 hours ago, MahDooRow said: As for the main topic "favorite Islay malts", my response is ALL OF THEM! While I'm fairly new to Islay single malts I dove head first into the deep end as soon as I realized how much I loved heavily peated scotch. Of the base offerings that I've tried, Ardbeg 10 is at the top of the list, followed by Caol Ila 12 and Laphroaig 10. Lagavulin 16 is also excellent, but it's a little sweeter than I prefer. Bunnahabhain and Bowmore are still on the "need to try" list. The Caol Ila 15 year "unpeated style" is still available from a few online retailers. Is it totally unpeated? How would you describe the flavor profile compared to the standard 12 year? Thanks! Strangely enough, I've never tried the 12, or at least don't remember...it is similar to JW GREEN with a bit of bitter/green apple flavour. Yes, I find it completely unpeated. Or perhaps very very little.
Ethernut Posted February 17, 2018 Posted February 17, 2018 Like @MahDooRow my response is simply, all of the them. (mic drop) 1
Philc2001 Posted February 18, 2018 Posted February 18, 2018 I go through cycles, on and off, sometimes I love Islay and then I crave Speyside. One Speyside operation that recently made a comeback is producing a lovely malt with peat smoke, and it really works beautifully, so much so it is a 2017 award winner. It’s called Benromach 10, absolutely delicious, permanent staple in my rotation. Benromach also have a heavier peated malt. Haven’t tried that yet.I recently had Laphroaig Select, which is somewhat lighter than the 10 yo, with a tinge of green apple and mint. Not bad, almost like an aperitif. Aside from that, when my taste buds crave Islay Ardbeg is a staple, and Lagavulin 16 is right behind it.Sent from my iPhone using Tapatalk
MahDooRow Posted February 18, 2018 Posted February 18, 2018 2 hours ago, Philc2001 said: One Speyside operation that recently made a comeback is producing a lovely malt with peat smoke, and it really works beautifully, so much so it is a 2017 award winner. It’s called Benromach 10, absolutely delicious, permanent staple in my rotation. Benromach also have a heavier peated malt. Haven’t tried that yet. +1 for Benromach. So far I've only tried the 10 year Imperial Proof, but it is indeed delicious! It offers lovely sweet fruity qualities with a healthy level of peat smoke. More peat than I was expecting and that is definitely s good thing.
mcicvara Posted February 18, 2018 Posted February 18, 2018 Ardbeg Corryvreckan Laphroig quorter cask Caol Ila 12 Bowmore 15 darkest It's hard to stop ...
Baccy Posted February 28, 2018 Posted February 28, 2018 I'm A Speyside man. Only ever had one islay style malt and I hated it, Talisker 10... yukk! I thought it had a very odd taste, nothing enjoyable. I'm not even really sure if Talisker is technically considered an "Islay" malt. I think its called an "island" malt but it gets associated with islay. Maybe I would like some of the Islay stuff if I were to try them. Lagavulin 16 is on my list of scotches to try. I know it has a very dedicated cult following.
eg133 Posted March 29, 2018 Posted March 29, 2018 I go through cycles, on and off, sometimes I love Islay and then I crave Speyside. One Speyside operation that recently made a comeback is producing a lovely malt with peat smoke, and it really works beautifully, so much so it is a 2017 award winner. It’s called Benromach 10, absolutely delicious, permanent staple in my rotation.I recently bought a bottle of the Benromach 10 on a suggestion from my local store after I told him I had tried some Glenmorangie and Bowmore Sherry casks and wasn’t a fan of the overpowering sweetness. Wow, what a great bottle, it is perfectly balanced and definitely changed my mind on sherry finished casks. 1
Booyaa Posted March 29, 2018 Posted March 29, 2018 I'm A Speyside man. Only ever had one islay style malt and I hated it, Talisker 10... yukk! I thought it had a very odd taste, nothing enjoyable. I'm not even really sure if Talisker is technically considered an "Islay" malt. I think its called an "island" malt but it gets associated with islay. Maybe I would like some of the Islay stuff if I were to try them. Lagavulin 16 is on my list of scotches to try. I know it has a very dedicated cult following.An Islay malt comes from Islay. There are no technicalities other than that.
ayepatz Posted March 29, 2018 Posted March 29, 2018 On 28/02/2018 at 6:25 AM, Baccy said: I'm A Speyside man. Only ever had one islay style malt and I hated it, Talisker 10... yukk! I thought it had a very odd taste, nothing enjoyable. I'm not even really sure if Talisker is technically considered an "Islay" malt. I think its called an "island" malt but it gets associated with islay. Maybe I would like some of the Islay stuff if I were to try them. Lagavulin 16 is on my list of scotches to try. I know it has a very dedicated cult following. Talisker is from Skye (an island further north, and one of the most beautiful parts of our country), so it’s not an Islay whisky, but it is an island whisky. The best Taliskers are, to my tastebuds at least, superb whiskies. They have more in common with Islay than Speyside, but could be seen as a happy medium between the purity of Speyside and the peatiness of Islay. Stick to the stuff with an age statement on the bottle. ?
garbandz Posted April 18, 2018 Posted April 18, 2018 Lagavulin in any form. Bowmore 25 is next. Laphroaig quarter cask when it's cold weather.
David88 Posted April 21, 2018 Posted April 21, 2018 I find it hard to top the Ardbeg 10. While I really enjoy Lagavulin and Laphroaig, I find myself coming back to the 10 each time. I haven't tried many of the 'special'/named Ardbeg releases, but I am on the lookout for a bottle of An Oa after I was given a taster recently.
BlackFriar Posted April 22, 2018 Posted April 22, 2018 All of them. It’s amazing the differences in flavor profiles for distilleries that are often walking distance from one another. I’ve been fortunate enough to have visited all of the distilleries on Islay. The legal ones at least
Lant63 Posted April 24, 2018 Posted April 24, 2018 Just about anything Ardbeg or Lagavulin. Really any of the standard line are amazing.
TheMonk Posted April 24, 2018 Posted April 24, 2018 Islay malts are my favorite whiskies - I've found that once you start enjoying these, most other whiskies just pale in comparison. For me, a bit like Cuban cigars and everything else. Lagavulin and Ardbeg are probably my favorites, but Laphroaig also comes out with brilliant malts and, perhaps to a lesser extent, so does Bowmore. Kilchoman is a newer distillery, but their releases, albeit young, are showing a lot of potential IMO. Oh, and the #1 in the OP's link, Lagavulin 12YO, is simply superb. Even better then the 16YO, which really came as a surprise the first time I drank it.
MahDooRow Posted April 29, 2018 Posted April 29, 2018 On 2/28/2018 at 12:25 AM, Baccy said: I'm A Speyside man. Only ever had one islay style malt and I hated it, Talisker 10... yukk! I thought it had a very odd taste, nothing enjoyable. I'm not even really sure if Talisker is technically considered an "Islay" malt. I think its called an "island" malt but it gets associated with islay. Maybe I would like some of the Islay stuff if I were to try them. Lagavulin 16 is on my list of scotches to try. I know it has a very dedicated cult following. As stated by @ayepatz Talisker is from Skye, but there is some overlap in its flavor profile with Islay whisky. In my limited experience with Talisker 10, it is a solid, quality malt. I like it, but I don't love it. If I want that smokey, maritime flavor profile I head for Lagavulin, Ardbeg and Laphroaig. I absolutely love all three and have a hard time choosing a favorite. As of late I've been gravitating more towards Lagavulin 16 and Laphroaig 10 Cask Strength. Despite the high ABV of the Laphroaig 10 Cask Strength it doesn't need much water to open up, and it will quickly fall apart if you add too much water. If you've been on the fence about trying the Cask Strength because of the high ABV, have no fear. It's a must try if you enjoy the regular Laphroaig 10.
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