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This bottle will be deeply missed once emptied. 

This was really good

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Stoli on the rocks. Shocked that I was able to pick up a handle for $19.99 at Smart and Final. Good deal

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Brugal 1888 in the glass at the Carnegie Club in Manhattan. With a friend drinking some Ron Zacapa, the go to rum.

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Some French with dinner.

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  • 3 weeks later...
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Glenrothes 1969 40 Year Old, bottled at cask strength of 45.8% alc by Duncan Taylor for their Octave and Quarter Cask Series.

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Freshly poured: not much going on the nose as for the palate.

No doubt the wood influence is significant but this is readily balanced by the big sherry profile and underlying coconut notes that suggests some American oak maturation.

Sweetness, fruity, vanillin oakiness and creamy with an oily, glycerine-like mouthfeel, then progressing to coconut and spice flavours, blue cheese notes and phenol like. Finally, becoming dryish, varnishy, meaty and savoury-salty.

Harmonious integration with a lingering warmth when swallowed as the aftertaste expands to fill every part of your mouth.

Ultra smooth and complex with a finish that lasts and lasts, still as vibrant 15 mins on.

The bouquet blossoms with time spent in the glass.

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A humbling privilege to be able to taste something that is older than yourself and apparently limited to 72 bottles in the world (apparently).

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Port Charlotte The Peat Project. I'm not an afficionado but I am enjoying it.

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Sengjc - what is going on with the rim of your whisky glass in the picture above?!

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Sengjc - what is going on with the rim of your whisky glass in the picture above?!

Needs a proper clean, I think. This glass gets used a lot. :D

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Ok laddies, time to crack open my new acquisition ... Note how light in color it is? Don't let this fool you. She packs a delicious punch just on the edge of peat.

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Sam Adams summer ale and a monte cristo no 2

Bout to pour a Glenmorangie neat.

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Attended a wine auction and tasting tonight... wines included a 2009 Quintessa (highlight for me), 2010 Faust, Duckhorn Cab, Grgich Cab, Mollydooker Carnival of Love, Blackbird Arise, Estrella Eclipse and Petit Syrah, and about 5 others.

Then I sat back and watched the carnage of the live auction!

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I made myself a Mosccow Mule. First time attempting to make this drink, and it turned out dang good.

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Going low brow. Queensland diesel and coke. (also known as Bundaberg rum)

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Port Charlotte The Peat Project. I'm not an afficionado but I am enjoying it.

I love this stuff! Dan Murphy's just started stocking it too!

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I love this stuff! Dan Murphy's just started stocking it too!

Tasted this during Whisky Live 2013 in Melbourne and it is some good stuff.

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Chalfonte VSOP - a really good cognac for the price point. Enjoying it with a 2009 Edmundo

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* really need to figure out how to show larger images.......

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During the warehouse sale last night I enjoyed a couple glasses of Redbreast 12. Went well with the pair of Party D-4's I smoked.

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A bottle of one of the best German Riesling’s, brought by Hans, practically from his neighbourhood as he lives around the corner from Eberbach monastery.

The Steinberger Riesling Spätlese from Kloster Eberbach is considered a rarity and highly sought after, being the largest wall-enclosed vineyard in Germany :

http://en.wikipedia.org/wiki/Steinberg,_Kloster_Eberbach

Cigar was a Litto Gomez Pelo de Oro Doble Corona that had a fantastic aroma and taste while being unusually strong for a Dominican.

The last third became more powerful and slightly bitter, but a fine looking, well constructed and very good cigar.

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  • 2 weeks later...
Posted

Pisco Sours, one of our favorite souvenirs of South America...

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