Colt45 Posted November 29, 2015 Share Posted November 29, 2015 Ricossa Dolcetto Piemonte - wonderful. Link to comment Share on other sites More sharing options...
dangolf18 Posted December 5, 2015 Share Posted December 5, 2015 Got to try some William Larue Weller thanks to a friend. One of the best bourbons I've had. However, definitely not worth what it goes for on the secondary market. I'd pay $250 tops for a bottle. Link to comment Share on other sites More sharing options...
sengjc Posted December 6, 2015 Share Posted December 6, 2015 Warm weather calls for the big sticks and a cold brew. Link to comment Share on other sites More sharing options...
sengjc Posted December 7, 2015 Share Posted December 7, 2015 More oak aged ale. Apparently it is limited. Link to comment Share on other sites More sharing options...
Lotusguy Posted December 7, 2015 Share Posted December 7, 2015 More oak aged ale. Apparently it is limited. That stuff lasts for SEVEN years??? Link to comment Share on other sites More sharing options...
sengjc Posted December 7, 2015 Share Posted December 7, 2015 That stuff lasts for SEVEN years??? More, I got this in 2013. Probably bottled in 2012. I think it is one of those ales for aging and cellaring. Link to comment Share on other sites More sharing options...
Martin3203 Posted December 8, 2015 Share Posted December 8, 2015 Had a few fingers or rum tonight. Sent from my SM-G928V using Tapatalk Link to comment Share on other sites More sharing options...
Colt45 Posted December 8, 2015 Share Posted December 8, 2015 Vigneti Campanino Rosso da Tavola: Umbrian Sangiovese - earthy, meaty, fantastic. Cellario Barbera Sabinot: On the richer side of the Barbera spectrum - great wine. Link to comment Share on other sites More sharing options...
sengjc Posted December 9, 2015 Share Posted December 9, 2015 A dollop of Glenlivet Guardians Chapter. 1 Link to comment Share on other sites More sharing options...
westg Posted December 10, 2015 Share Posted December 10, 2015 South Island Single Malt 23 yr very good...only 500ml bottle though 2 Link to comment Share on other sites More sharing options...
cris77 Posted December 10, 2015 Share Posted December 10, 2015 Timboon single malt 2 Link to comment Share on other sites More sharing options...
TM-US Posted December 11, 2015 Share Posted December 11, 2015 That stuff lasts for SEVEN years???Some bottle fermented ales and barrel aged beers are good for years. Have to be higher abv. Some can be cellared for a decade.Sent from my SM-G920V using Tapatalk Link to comment Share on other sites More sharing options...
sastrooper Posted December 11, 2015 Share Posted December 11, 2015 Bringing out the big guns tonight 1 Link to comment Share on other sites More sharing options...
scottm12 Posted December 11, 2015 Share Posted December 11, 2015 Yum 1 Link to comment Share on other sites More sharing options...
dangolf18 Posted December 12, 2015 Share Posted December 12, 2015 Sent from my iPhone using Tapatalk 2 Link to comment Share on other sites More sharing options...
Colt45 Posted December 12, 2015 Share Posted December 12, 2015 G.D. Vajra Barbera d'Alba 2012 - oustanding. 1 Link to comment Share on other sites More sharing options...
sengjc Posted December 15, 2015 Share Posted December 15, 2015 Ice cold Monteith's Golden Ale this warm summer night. Link to comment Share on other sites More sharing options...
Martin3203 Posted December 15, 2015 Share Posted December 15, 2015 Tonight it's Knob Creek Smoked Maple paired with a Padron 45th Anniversary Sent from my SM-G928V using Tapatalk Link to comment Share on other sites More sharing options...
TM-US Posted December 15, 2015 Share Posted December 15, 2015 Johnnie Walker Green Label, I think. I didn't pour it. Sent from my SM-G920V using Tapatalk Link to comment Share on other sites More sharing options...
dangolf18 Posted December 16, 2015 Share Posted December 16, 2015 This bottle is not lasting me as long as I hoped. Sent from my iPhone using Tapatalk Link to comment Share on other sites More sharing options...
sengjc Posted December 17, 2015 Share Posted December 17, 2015 Early with dinner: And now this: 1 Link to comment Share on other sites More sharing options...
sengjc Posted December 17, 2015 Share Posted December 17, 2015 Back to these: More whisky: Link to comment Share on other sites More sharing options...
Surucipe Posted December 18, 2015 Share Posted December 18, 2015 Early with dinner: And now this: Looks like a great evening Seng! So, what did you think of the 2015 Cairdeas? Link to comment Share on other sites More sharing options...
sengjc Posted December 18, 2015 Share Posted December 18, 2015 Looks like a great evening Seng! So, what did you think of the 2015 Cairdeas? Softer and smoother than the typical Laphroaig (when compared to the Cask Strength). Quite a bit more sweetness. A good busy profile that is well balanced with brine and peat. Not unlike the Ardbeg Perpetuum, to be honest, just more creamy and sweeter. Excellent drink. 1 Link to comment Share on other sites More sharing options...
sengjc Posted December 19, 2015 Share Posted December 19, 2015 Whisky night: 1 Link to comment Share on other sites More sharing options...
.png.9c3d798c7bff27b9a437c0a03c703654.png)
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now