Search the Community

RA Eminencia 2005 Swiss RE Mini Review A good friend handed one of these over to me not too long ago. I thought I'd fire it up sooner than later as I enjoy all things RA (minus the RAE ) Released in 2005, these cigar has more of less hit the 10 year old marker. If I knew the box code I could be somewhere more exacting but that's not too big of a concern. This is my first ever Eminencia so I will not have the benefit of knowing what these smoked like when they were fresh. Date Smoked: August 13. 2015 Vitals: Dimensions: 44 * 5.6" Vitola: Corona Pre-light observations. Aroma at cold. cakey, fruity.. very sweet. Hints of cinnamon on the wrapper. Firm draw. Reviewers Notes: My style of cigar reviewing is “open”. I try to jot down what I’m experiencing with every draw. When you see a “//” consider that a break in between puffs. What I leave out in fancy prose is made up with observation. Consider each segment a play by play. This style works for me. I hope you enjoy it. This min-review is a bit light in comparison to previous reviews. I hope you enjoy it nonetheless. First Third. great initial draw. sweet, christmas cake. // lush, smooth flavour // some tanginess on the finish // christmas cake // never tried one fresh but id say 10 years of age hasn’t been bad for it // nutmeg // hint of cayenne // firm draw, great burn // smooth, semi-sweet earthiness, best i can put it // cakey // smooth cigar, very refined // cake again // very much a dessert cigar thus far // slightly stronger hit of cayenne // good hit of cedar // lush smoke // cedary draw // Second Third cedar // cinammon // cayenne picking up, close to RACF // flavours getting bolder // nice taste of almond on the finish, unique to me // good balance draw of sweet and strong // earthy flavours // cedar notes // some more hints of almond on the tongue // Third Third //earthier draws // rich, tea flavour // bit of nutmeg // minty // earthy // woody, dry draw // touch of saltiness on the finish // hints of black pepper in the back of the throat // dark, rich tobacco flavour, best i can put it // sweetness has pretty much disappeared and has turned more into a savoury cigar // black pepper // toasted nuts // spicy draw with a really nice smooth finish, like a latte // woody & earthy draw // hints of almond on finish once more // very sharp cedar // earthy, BBQ // savoury now // nutty now // getting smooth again // draw got bad all of a sudden // flavour still savoury and earthy // a few more puffs of cedar and earth // FIN Final Thoughts. This was a Jekyll and Hyde stick. The first half was sweet and "desserty". Whereas the second was more savoury and salty. Overall it made for a great smoking experience. I always enjoy a cigar whose flavours are constantly in flux. It echoes the experience of a multi course meal vs having a quick snack. And given the favourable flavour range, this might be a good indication that RE's tend to age better then EL's? This is the oldest RE I've had yet. I've smoked the 2000 Partagas Piramide, which IMO was a faded cigar. The closest comparison in age that I've smoked from the EL releases was the 2004 Cohiba Sublimes. A very good cigar but not as great as the hype built it up to be. At least as I experienced it. Nonetheless. A very interested theory. Which releases are better suited for the long haul? I'm not qualified to make that judgement so I'll throw that notion out to the rest of you. Overall, the Ramon Allones Eminencia is a winner in my books. Probably very HTF and expensive now; which makes getting more somewhat difficult. I was glad to have tried at least one and that it was an engaging smoke. Score: 94

Saw this on another forum. Old green/white band too. 2014 Swiss RE