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@nino just gave me the idea for this. Quite a few of us have just returned from Havana and some members will be going in the next few months, February etc. Any new paladares to recommend? Or any that have gone downhill since the last visit? Here's my, short, list to begin. Michifú https://www.tripadvisor.ie/Restaurant_Review-g147271-d16227665-Reviews-Michifu-Havana_Ciudad_de_la_Habana_Province_Cuba.html It's very new, not even on the Alamesa app yet. I was brought there by a friend who lives and works in Havana. It's about 1/2 block east (towards Habana Vieja) from La Guarida. Great spot, smoking indoors and out with no complaints, in a courtyard style setting. I was there 3 times for dinner on the last trip. The food is Cuban/Spanish/French fusion. The mixed chicken/pork skewers are very good. So is the ratatouille. A friend had the pargo (red snapper) and was very impressed. It was opened by the original owner of Sia Kará (one of my favourite cafes in Havana). Very cheap. Starter, main and a couple of beers won't be much more than $20. Casa Nostra https://www.tripadvisor.ie/Restaurant_Review-g147271-d10460593-Reviews-Casa_Nostra-Havana_Ciudad_de_la_Habana_Province_Cuba.html Currently my favourite Italian in Havana. Very close to El Sauce. The owners have another place (Il Rustico) in Habana Vieja. They have their own herb and vegetable garden in the back. I test Italian restaurants with a plate of penne and pesto, with the thinking that if they can get simple right... The pasta is homemade as is the pesto from basil they grow on site. It was brilliant, as good as I have had anywhere. They have a wood fired pizza oven. I was told by a friend in the know, to order the octopus. They put the octopus on the pizza spade and shove it in the pizza oven for less than a minute. It comes out crispy on the outside and perfectly cooked inside, extraordinary. I was in the mood for a White Russian (not on the menu), they apologised that they had no cream, until they magicked up a bottle of cream from somewhere about 15 minutes later. Great service. I highly recommend. On the downslope Unfortunately, La Corte del Principe I hate saying this, as it was one of my favourite restaurants in Havana. I was going there with a friend on one of my first days and was warned by some ex-pat friends in Havana that it had gone downhill. There was still a good crowd there. The grilled eggplant and cheese is still very good. But the pasta was stale or poorly cooked and the prices have really gone up. Service wasn't great either. Some of the staff are still the same and I believe it is still owned by Sergio but something has changed. We were charged $66 for two for lunch, what would have been $40 in February. 2 starters, 2 mains, 4 beers and coffee. Honourable mentions of other good places. Tocamadera, ate here a few times again, met @nino there one of the days. Good dining, but I really like the hamburger there, new comfortable outside furniture. Owner and staff are great. La Guarida, still brilliant. Was there for Punch Joe's birthday. Those marlin tacos.. Bone'Ma, I can't remember where I heard of this place, none of my Havana resident friends had heard of it. On Calle 21 between L and M. A block uphill from the Hotel Capri. Very nice spot, lovely staff. Very clean. And they do a doner kebab. Some people will disagree, but I sometimes get an urge for one and had never seen one in Havana. Very decent. They do chicken kebabs but had lamb on the menu in a different dish, they were happy to make lamb doners for us, and the chips/fries were great too. A rare thing in Havana. I brought Stuart there on his first night. I think I saw a tear. Muelle There is a new fairground area at 1 av and 70th in Playa. Bouncy castle, rides for kids etc. It is surrounded by bars/restaurants, chiringuito style on the beach (it's a rocky/concretey beach but nice view of the sea). Muelle is the one closest to the Hotel Panorama (to the west) and is owned by the same people as Espacios. Obviously very new and they're still shaking it out but service was great. Drinks cheap and a great view. I didn't eat there but I heard decent reports. Very nice spot for a sundowner, along the lines of 7 Dias. Espacios Still great staff, good drinks at a reasonable price and very decent pizza as a quick bite. Espacios was our launch pad on many nights.

I will be in Vegas in 10 days and am looking for some advice and recommendations. I know about Casa Fuente and Rhumbar, but I'm not sure about which steakhouse or other restaurants to check out. I will be there for 4 days, and can probably splurge on one meal (basically anything other than Joel Robuchon's). Does anyone have any suggestions on restaurants or places to hit up?